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Feedback gevenDelicious dinner! The food here tastes really unique, modern and it is very creative !! The mango lassi was excellent.
I'm a little unsure how to rate this place It's something different,I'll give them that We tried the kale bhaji,it's just batter.
Ok, I don't know why this place advertises as Bangladeshi street food, as this food was a far cry from "street" and more like a modern high end
Just across the street from Bang Street Food, Bill’s has moved a few doors down into a new spot (most recently a pop-up restaurant specialising in dishes with avocado, and much longer back than that, the famous Marque restaurant), a new Italian place is due to go into the space that Bill’s vacated, and Flour Eggs and Water seems to be doing well where Besser used to be, which was once, in the mists of time, Billy Kwong’s.
After a false start when we booked here last time, we managed to get in this time and were greeted with wafts of aromatic smells and knew we’d be in for a good meal. The service was friendly and attentive making sure you were attended to. It is a smallish area with a few communal tables but quite cosy. <br/ <br/ We opted away from having the banquet as we wanted to select what we wanted and this worked out well for us. The highlights of our Bangladeshi meal were Biryani Arancini which were crunchy balls of deliciousness. Filled with lamb and rice, this was a great fusion dish. The Honey Roasted Paneer had a fantastic sweet sauce surrounding the cheese. The Oven Roasted Spice Duck came with a very tasty korma sauce. Loved lapping up the sauce with the rice. None of the food is too spicy which suited my palate just fine.<br/ <br/ If you’ve never tried Bangladeshi food, it is definitely well worthwhile trying this restaurant. Thewhereto
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