Dae Jang Kum - Sydney

Not much choice when you want to eat after 1am. This place is one of the choices in Chinatown after 1am. I have order wagyu beef platter and pork belly. Wagyu beef is just so so, and pork belly is cut too think as I expect. All in all that's a good restaurant after 1am that's it.

Great place for a cheap eat for BBQ and a la carte menu. They will always come with side dishes for free and free refill too. This is I like the most among all. But the staff serving us is NOT in proper altitude. He seems like not wanna work at all. I press the help bell, then he came lazily and when we asked questions, he seems like doesn't wanna answer. We do BBQ, but the buttons are all in Korean words which I've no idea how to control the levels. I need HELP Good: Food Bad: Poor service

Fast service, yummy Korean food, and polite friendly staff. The side dishes here are better than other Korean restaurants around and best of all it's open until 4am!

My go-to Korean restaurant. I have been visiting this place since 2013 and the quality of food is the same over the years. Staff would always greet their customers with a loud "Anyeonghaseyo," which would make customers feel welcomed straightaway. I also like that the staff who serves my food are Korean, as I love authenticity, not only in the food but also in the service staff. Relatively cheap prices for a restaurant in the city with massive serving size of food. Although recently they increased their prices, it is still cheap. This shop has prompt and pleasant staff, has an upstairs and downstairs seating and has tv blaring good Korean music.

While the place seems to do well with Chinese clientele looking for a place to try out Korean cuisine, the standard in essence is bland (positive) or plainly unsatsfactory (negative). I guess the level of satisafaction could depend on whether you are just wanting have a casual lunch or dinner or you are actually wanting to eat out. There are clearly some better options