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Feedback gevenGood fresh food. Great attentive service. Great sake selection. Nothing extreme - just great food and service.
The restaurant has just received a makeover and have updated their menu.The place feels fresh and the staff are so friendly and helpful. There are traditional low tables and chairs for an authentic feel as well as a beautiful new bar set up where you can watch the master sushi chefs at work. Being located inside The Grace hotel makes it a great place to grab a bite after work or before a show. The food is so fresh and well worth a visit if you like quality Japanese food! Hey also have a sake tasting set for $10! Highly recommended!
This is a new restaurant in our favourite hotel so it's an even bigger bonus.The atmosphere is lovely. The staff are amazing and the food is beyond compare. Sushi Train this isn't! It is super fresh and impeccably prepared. Emma took such great care of us and explained new things on the menu we hadn't seen before. She was so kind and lovely, and really took care of our little girl (even picking up the bits she dropped on the floor). I can't say enough about this place. I can't wait to go back again. The sashimi was delicious and delicate. The jumbo prawn was indeed a jumbo, and the teriyaki chicken just divine.
We booked the $70 omakase for tonight. Service was excellent the lady asked my name when we entered and she knew we were there for omakase straight away. Chef was really friendly and gave us free small dishes while we were waiting for our other friends. All the fishes were really fresh and well prepared, chef explained the ingredients and asked for our feedback on every piece of sushi, the scampi miso soup at the end was the best miso I’ve had in Sydney. Price is very reasonable for the quality and quantity. Thanks chef and the lady that served us!
Went here last year in May and at the time they weren't on Zomato. Came to check if they were still open as I'm going to sydney again and haven't stopped thinking about how good this place was. The meal I had here I still talk about being the best thing I've ever eaten. Do yourself a favour and check it out.
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