Chicken Ati-atihan - Tagbilaran City

We never fail to eat here whenever we go to bohol. I just love their chicken! We either eat here before going back to Cebu, or after we arrive from Cebu. It's also near the port so it's a great place to eat before you travel or after you arrive in Bohol.

The food is really good, the prices affordable! Lots and lots of rice, very as what they say 'sulit '! Great for groups: family and friends. The ambiance is cozy, with the wooden chairs and the staff are very accommodating. You get your bang for your buck!

I'll give 4 to their halo-halo. The sweetness and creaminess is perfect to my taste. The only thing that I don't like is the size of the crunched ice. The ambiance is nice but lacks maintenance and renovation. And I hope the crew always wear the smiles ang authenticity of Boholano hospitality.

The food was average but the staff was nice. Took quite a while to get our food

Update: My favorite dining place in Bohol. Serving mouth-watering chicken inasals and unli rice! They also served other delicious dishes that goes really well with their inasals. As the name of the restaurant suggests, Chicken Ati-atihan is their specialty. This dish consists of a juicy chicken inasal paired with a saucer of patis(fish sauce) w/ calamansi and a local spicy pepper known in the Philippines as siling labuyo or sili. The best part is that you can eat as much rice as you want thanks to their unli rice. They also make delicious meals that goes well with their inasals which includes kinilaw, chicken skin, calamares, and pochero. Food: 5/5 Service: 3/5 Ambiance: 3/5 For older post: The best chicken barbecues in the city are served here. Great ambiance, fresh air, unli-rice! The only problem here is the number of flies...