Vg The Seafood Taipei

Trendy seafood place with amazing food and relaxed environment. reminded me of my days in europa. had not the chance to make too many photos, as we were a bit sharp when we were there. the service was great and attentive as they reminded us that the food we had ordered was not enough for all four of us. overall a great experience and will definitely come back here.

Pure white and flawless eat Taipei I chose VG The Seafood Bar as my birthday base, so I came to eat and see how it was! European style restaurants will have pre dinner bread served, usually because they are afraid that the capacity of the stomach will be filled, they only mean to eat a few bites. I didn’t expect it to be hot and full of aroma, with a bit of toughness, the more delicious the chew , I really like it. If I have eaten it is not enough for the old Lin, I also stop by KO. There is a mustard sauce on the side for dipping, but the aroma of the dough itself is very charming, and it is delicious to eat alone. I chose a few appetizers, ordered the oysters immediately before serving, squeezed lemon and proudly came to Oyster Cheers first. It tasted quite fresh and sweet, without too heavy smell, there are not many people and there are a la carte options to choose from! [Appetizer] Part Seared Scallop Tower $260) This dish is also very good, the crispy rice cracker can be prepared with sauce on top of it, and the finely chopped scallops are prepared with other ingredients and are very appetizing. In addition, It’s a pity that a small spot A5级和牛塔塔 $360) is a pity, maybe I have ordered Tata twice in a row, and it’s not as amazing as I thought. [Staple food] I chose Pan Fried Umameat Matured Rouge Duck Breast $580). I have won a championship competition abroad. It is really amazing. The duck breast is fried to the right degree. The skin is crispy and the meat is tender. The green juice really doesn't taste much, but it tastes right when paired. Later, I asked the clerk to find out that it was a sauce made from celery mashed. The simple veggie collocation was also very good. I almost lost my mind with Lao Lin. I want to order another 5oz to eat VG has always had its own design style. The dishes presented are very textured, and the ingredients are full of color, fragrance and flavor. I asked the store questions beforehand. VG partners are very friendly and responsive. Thank you to the lovely staff for letting us have a willful birthday. Next I want to challenge the bartending series again! See more delicious and fun, please come to IG to find me Pure white flawless girls group foodie_oops.e_e) Original) 純白無瑕吃台北 選了VG The Seafood Bar 當作慶生據點，就來吃吃看到底如何唄！ 歐式的餐廳都會有招待的餐前麵包，通常因為怕胃的容量被占滿所以只會意思意思吃個幾口，沒想到剛上熱騰騰香氣十足，帶著有點韌性的咬勁越嚼越香，真的好喜歡，自己的吃完還不夠老林的也一起順便KO，旁邊有附上芥黃色的抹醬可以沾食用，但是麵團本身的香味就很迷人，單吃也是很好吃的 選了幾道開胃前菜，上菜前秒點生蠔

It’s delicious and there are occasional magic shows 好吃 偶爾還有魔術表演

服務與食物 100分的店家 耐心又貼心也有親和力 愛海鮮、牛排一定要來 愛品酒、調酒的人 也一定要來光臨看看 給自己一次機會 沒在開玩笑

The sea fruit tower has a good visual effect, and the reaction of taste is not bad in the explanation of the dishes can slow down the speed, see if the customer understands it, it is not over after reading, for the recommended combination of wee and water, it can be reinforced, in fact there is a feeling of amazement when it is set up. the service feels somewhat indifferent, but some parts are good, the man who forgot his name. at the end, the unit price is not actually a cheap fish restaurant. I hope to increase temperature training for service personnel. is celebrated before it is worth remembering that it is a certain person.