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Feedback gevenDelicious foods in a beautiful setting. The hawker rolls were the bomb. Staff are very attentive and helpful. They offer traditional tea as well. Definitely recommend!
We dined at Madam Woo before attending the ballet and we’re impressed by convenience of parking next door. The staff greeting us was engaging and welcoming and I instantly appreciated the industrial oriental decor. The dining space is impressive vast with a separate bar area. Our waitress was excellent and knowledgeable. We ordered some mock tails whilst we deliberated on food enjoying the Crouching Tiger and Blushing Dragon, both fruity and refreshing. To start we shared coconut curb spring rolls, prawn pork and coriander dumplings and pork wontons with spicy sweet dipping sauce. These entrees were delicious and flavoursome. Our mains were the Assam Chicken with coconut rice and Percik Chicken Malaysian Slaw, which were tasty with gorgeous textures. The cuisine and service was impressive and I’d love to dine in again to try other dishes. Highly recommended!
A very pleasant first impression friends and I had lunch here and we went with the lunch for 2 option. Really good value and we weren't still hungry afterwards (which is important! . I'd certainly go here again whenever I'm on the Shore next. We ordered the five spice fried chicken, prawn dumplings, beef randang, twice cooked eggplant with wok fired greens and stir fried pork belly. Don't forget the coconut rice!
One of the best restaurant experiences I have had in Auckland. From entrée to dessert , the quality, taste and technique of the dishes were mind blowing. Amber, our waitress was fabulous and gave great recommendation. If you are into big flavors and great atmosphere, make Madam Woo your next restaurant visit.
Petty cool restaurant, the deco take me back to my childhood when I was living in Asia, after traveling so many yrs, extremely excited to find place that people appreciate Southeast Asia causing, the menu mixed with Malaysia, Vietnam, Cantonese style, we ordered the $35/person menu, we get to 2 Entrée with salad , 2 main, be noted addition charges for certain dish but still reasonable, we had mushroom Spring roll, and fire chicken for entrees, they were delicious, pork ribs and soft crabs for main, the ribs are soft and tender, the soft crab is a bit salty, the Vietnam coffee not as strong as origin of the mango coconut ice cream with Salty coconut crispy very original very nice. Over all we enjoy so much.