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Feedback gevenAn amazing tasty duck breast that is boiled to your satisfaction (note for Rosé, if you like rarely), served with the choices of delicious sauces, and the staff will combine it with a sturdy Bordeaux wine. All you have to do is bring the company you enjoy. The owner Beatrice is a great host. It is all about excellent customer service. We finished with a delicious ice cream (I chose raspberry lemon among the many delicious flavors) and our dinner with a pear liqueur (Poire Williams). They are closed in winter, but when you come to the Aquitaine, France in season, call Beatrice at 33(0)781-758-700 and book your table. I will swing in September by Le Port de Talais and repair my duck. Enjoy!
We have read other Tripadvisor reports on the other night and have not been disappointed anyway. Great holiday rustic restaurant, highly recommended. Duck breast cooked to your perfection with a selection of 5 sauces and delicious chips. The ice after that was about the best....Great Service Location what there is not to like except Duck :o)
They only serve ducks and chips, but it is big duck and chips. If you feel brave, you can even have duck hearts, the Magret will not cry magnificently.
Restaurant is certainly a little too big a word it is a cabin next to the water. They only do Duck, but they do it very well. We were three times and we'll go back as soon as it opens. delicious!
They only serve duck and chips but it is great duck and chips. If you're feeling brave you can even have duck hearts - don't cry - the Magret is magnificent.