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Feedback gevenYou always eat gladly because then there are horses!! And you can make a tour of the farm
As the previous reviewer said it is very difficult to get into this trattoria-factor, we recommend eating the only things they produce have an excellent muse an exceptional salami and until here 10 and LODE but do not dare to take a mess as there would come a nice frozen brick filled with something IMMANGIABILE
It would be more correct to say lost in the middle of the green, in fact this farm is a real farm in the middle of the fields of Flambro. You eat typical Friulian dishes and not only (frico, frittata, polenta, etc... . Not bad the wine of the house. The price seemed great to me, the night when we were there was a fixed menu of fish at 15 €.