Tegernseer Hof

My wife and I were looking for somewhere to eat away from the lakeside, where everything is expensive, and the menu at Trastevere seemed to fit the bill, so we headed for it. As we were studying the menu by the entrance one of the waiters (actually I think he was the only one) tapped my wife on the should and made some comment. I dismissed it at the time but in retrospect it did seem a bit forward. He thought himself as a charmer for the ladies, but being middle age and rather overweight he was anything but. Eventually we ordered a beer for myself, a glass (250ml as per the menu) for my wife, 2 mixed salads, and a pizza to share simple enough you would have thought. The drinks came first of course, my beer, plus a small glass of wine. I inspected the glass and although there was a 250ml marker on it, the level in the glass was nowhere near it. I tried on several occasions to attract the waiters attention, but without success, but eventually with some arm waving he came over. I said that we had ordered a 250ml glass of wine, as per what was the only option on the menu (apart from a bottle), and this clearly wasn 't 250ml. He said it was a small glass, and eighth, ie;125ml, but this wasn 't what we ordered, and anyway there was no such item on the menu, and therefor the price was unknown. After much discussion to and fro he took the glass away and re appeared a few minutes later with a Quarto Litro caraffe plus an empty glass. Now why couldn 't he have done that in the first place, why argue with a customer. The Pizzas came next, already cut in half, but no salads, and also no cutlery. After a few minutes I walked over to the cutlery draw and helped myself, just has he appeared by the door, but he didn 't say anything it was as if he knew he had forgotten them, maybe on purpose ? Still no sign of the salads either, and after a further few times in trying to attract his attention, I asked where the salads were, and his reply was 'They 're coming '. By the time the salads eventually arrived, the pizzas were 3/4 eaten, in fact if I hadn 't had to wait for the cutlery, they would already have been finished. So, would I recommend this restaurant, and maybe go there again well you can draw your own conclusion to that. Needless to say, I didn 't leave a tip.

Just a little bit away from the tourists area you will find this family owned Italian restaurant. If you enjoy really well cooked cucina casalinga then please go there. If you ask for red sauce with your Carbonara and a diet coke then please stay away because you don't deserve a restaurant like this. Their big antipasto is a bargain with all the different dishes on one plate, 90% vegetarian. Pizza bianco fatto casa comes with it. Nice hand made pastadishes with fresh summer truffles and calfa liver with a crema di tartufo and fresh funghi porcini. Nice wines by the glass and attentive service with a smile. We had lunch and came back for dinner after a great swim in die Tegernsee!!

Highly recommend this charming restaurant! great food for great prices and the service was very very charming. 100% happy. worth leaving your hotel for.

Italian food can't taste better great service. Pasta, pizza and seafood are delicious. Would recommend this restaurant in a heartbeat!

Early evening dinner on a rainy night. We hadn 't reserved but the way the place filled up it would seem to be a good idea, especially at weekends when Tegernsee gets very busy. It was noticeable that a lot of locals seem to eat here (although it was Monday when many restaurants were closed). No English is spoken and the menus are only German. We ordered main courses with one mixed salad to come with them. We were then given two salads one green, one mixed. Shortly after we 'd finished these (along with some nice garlic flatbread and local beer), we were presented with two main courses entirely different to what we 'd ordered. After some gesticulating by the waiter, they were removed. We then waited for 45 minutes with nothing else appearing, despite reminders and pleas. We were on the verge of leaving when the mains arrived. I don 't see why it took all this time to cook liver veneziana and salmon with tricolore pasta. There was no apology or explanation offered. In saying this, the food was absolutely delicious and the portions were generous. The liver and the salmon were both cooked to perfection and the pasta was beautifully al dente. The total for two mains and two beers was 36.50 euros. This review would have been 'very good ' had it not been for the delay, the lack of any apology, and the decidedly 'iffy ' service that has been commented on elsewhere.