Fiori E Sapori - TERNI

I went to this restaurant. I only put 5 stars because there are no more. In three people we divided a fish fry. Then we took two cutters, one classic and one with truffle, which was in the menu of the day, you immediately feel the quality of the materials used, of very first choice. A side dish made in the oven. Also there is a compliment to the waiters, very kind and not intrusive, and to the lady that I believe is the owner, with whom I had the opportunity to speak a little at the end of the dinner. He made me realize that he was a person who puts passion in what he does. Really recommended.

Excellent restaurant, highly recommended for both meat and fish (always fresh and well cooked). Please note the attention to the customer's service and reception, as well as a great care for the details of the tables. honest prices and, compared to the quality of the raw material used, also excellent. I highly recommend it to everyone.

According to us is the best restaurant of excellent quality terni with excellent service, indeed wonderful since then we have never changed

Beautiful place! In the day you can admire the lake and in the evening, thanks to the beautiful illuminated furniture, you enjoy a unique atmosphere. The dishes are excellent, from pasta to meat and to finish the pizza. All typical dishes at km 0. Super recommended!

We predict that we have been there several times and you have always eaten well, but this time you do not. We took a plentiful appetizer for two, a first of duck pappardelle, a second of cut and a side dish of baked potatoes, water and wine. In short, the same dishes we've taken before. On the appetizer nothing to say, then the cut came. Strange, dry and cold. My girlfriend got a bit of a nose out there, started eating it, and after her mouths, she left it all. Then came the pappardelle. I've never eaten in my life a bunch of strawberries and molliccies that thrive on the fork. After three bites I didn't make it and unfortunately they stayed there in the dish. We were looking for consolation in the baked potatoes, but also there nothing to do... very salty! So sorry, since as anticipated, we have always eaten divinely in the past. Too bad!