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Feedback gevenA lifetime restaurant, homemade food, friendly and fast treatment. the place is spacious, also has a heated terrace for both summer and winter. highlight the variety of dishes they have in their menu, such as advertising 30 first and 30 seconds. I have been on several occasions and all the dishes I have eaten were very good, of quality and abundant quantities. I would highlight crumbs and meats, but everything is very good. the weakest can be the desserts for me personally is one of the restaurants that eats best on teruel with a good quality/price ratio.
Great variety, quantity and quality. besides the very good attention of the staff
Many dishes and very well prepared. quantity, quality, speed and very good service.
Good price and abundant food, only one but, the warm rice was past rice
Daily menu to choose between more than 30 first, 30 seconds and a dozen desserts for less than 18€ includes a drink. certain, an expensive menu since on teruel, and another many places, you can find a first, a second a dessert and drink for less than 12€. but the power to choose between so many dishes gives you the (almost) assurance of being able to eat what you want. And dinner too. In the menu you notice that the menu cannot be shared, although it offers the possibility to order half a menu. the very good risottos, rice and melosity at its point, which is said a silverware for quality and, above all for quantity. When the risotto was finished, it was no longer possible with the seconds that consisted of piquillo peppers filled with cod, very good presentation, secret to the plate with cheese sauce, tender and good and roast of the day, rib with barbecue sauce that, at the same time of serving them it was requested to put it in crank and we took it for dinner, we confirmed that everything was very good. the staff not too friendly, disputes between them and dryness in the deal. I'd vote with the option of half a menu.
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