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Feedback gevenHigh-rated restaurant in saigon, sour fish soup, brewed chicken and seafood fried rice. all were good seasonal, not too over or too much taste, balance with each other. the aroma of saigon beer was very cool, forget the name, but it was the third place of the craft beer at 3.5% alcohol. recommended for female to try light and smell good. btw, waiter and waitress are excellent English speakers, no communication question at all.
Phenomenal!! Tiny portions in the Hue style, good enough to try a range of dishes. Prices are a bit higher than average, but the atmosphere, service, and food are all absolutely top notch. Really quiet and relaxing. The fried pineapple rice was perfectly crispy, and the house style fried beef had this ridiculously tasty sauce. I’ll be back. I’ve photographed the menu take a look.
The Vietnamese restaurant actually tastes something like Thai food. not their typical banh mi or pho joints. eating here is something on the sweeter side, but still a joy. the staff is super friendly compared to other Vietnamese we met. soft shell crab and coconut frying were pretty!
Food was so-so. No need to come here if you think you are going to have a really authentic Vietnamese meal. We ordered spring roll(beef), Pamelo salad, caramelized chicken and fried shrimp spring roll. The chicken was too salty and sweet. The price is not expensive so can’t complain too much.
I love this restaurant for the first time came here twice during my stay in vietnam. the foods are really good, beautiful presentation and reasonable price. if they are foreign, it is not so sorry because the employees can speak well. well-trained employees. one of my favorite restaurants in sai gon recommended
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