Xun Yu Si Kao (xun Yu Si Kao Xún Yú Sī Kǎo

A truly unique restaurant. They focus on sichuan preparation of fish. We ordered the catfish and they slice the fish in half along its spine. They load it up with your selected vegetables and support sides, load it up with sichuan chili peppers, and then serve it boiling hot table side. It's an amazing way of preparation and very enjoyable.

Always have a good experience here. The food is traditional when it comes to spice so take those ?️?️?️ 's seriously.My suggestion would be to get the tilapia with whatever broth you like, and a side of the roasted cauliflower.Their fried rice had just the right amount of oil and a decent portion of beef.

I was searching it for fifteen minutes. In the end, we found that It's closed. So don't come here.

Honestly loved the atmosphere here. Most of the items on their menu are so tasty! My friends and I ordered a bunch of skewers and different entrees. Price can be a bit pricey if you eat a lot to get full. It was such a hectic day and my husband and I were starving so we did not have time to take pics and literally scarf down all the foods. Will be back to try more, give a thorough update and actually pictures next time!

This version is really good I definitely recommend it! I mean if you want authentic Chinese food you should come here!