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Feedback gevenA delicious raclette with its charcuterie and cheese to fall on the ground, pizza as well. Very warm restaurant, with a beautiful decoration.
Very nice setting typical of Savoie. Very good reception and merchant because we were 24 years old. The children preferred to try pizza while we adults tried traditional dishes (tartiflette, raclette, mountain crust,... we had a very good evening.
The frame is pretty. The Berthoud was good. A little loud music (not necessary in a restaurant I find). Fortunately our server was very friendly (he was young, smiling). His colleague (another server or leader) was not at all welcoming.
Nous avons passé une bonne soirée dans ce restaurant au cadre typique savoyard très agréable. La fondue (aux 4 fromages) était excellente comme la planche de charcuterie qui l'accompagnait. Nous remercions particulièrement Cyril pour son accueil charmant et son service efficace.
Tomate mozza/bufflonne à 14,90 euros moyenne et pizza correcte sans plus. Service désorganisé et pas très pro. Dommage le cadre est plutôt sympa.