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Feedback gevenUber Eats Delivery: This restaurant does not give utensils to eat the actual food which is ridiculous and the portion of the food is not a
I've ordered delivery here a couple of times during the pandemic, and finally gave dining in a try. We went on a Monday night, so it was quite dead (not complaining). We had the specialty spicy cheese buldak, which was tasty. The egg soup and rice balls were just par.
Great spot for Korean fried chicken and other tasty dishes. We always get the fried chicken with onions and the kimchi fried egg.Service is ok. They were friendly but not very attentive.
The service was great and the food came out quickly!This Korean restaurant was one of the spicier places I’ve been to for Korean food, but I guess that should go without saying considering the name of the restaurant.On a scale of 1 to 10 for spicy, I’d give the dishes I ordered a 7.5On a scale of 1 to 10 for taste, I’d give it a 6.5I ordered the corn cheese, blazing fire chicken with cheese, and the seafood dduk-bok-ki with noodles.They were very generous with the cheese that they had in the corn cheese but I wasn’t a huge fan of it because there wasn’t that much corn and the sauce mixed in had a strong mayo-like taste to it.The blazing fire chicken with cheese was tender and every piece I had was juicy. But the flavouring was not sweet enough for my liking. If you’re a sweet and spicy lover like I am, then this dish is not for you.The seafood dduk-bok-ki with noodles was one of the spiciest Asian dishes I’ve had yet. Every time I had a bite of it, I had to drink some water after. I would consider my spice tolerance to be medium if you’re wondering. One very good thing I’ll say about this dish however, is that their rice cakes were cooked to PERFECTION. Every single rice cake I had was soft and gooey to chew through. I strongly believe that they should teach other Korean restaurants how to properly cook their rice cakes.
Great place for korean spicy chicken playes and fried chicken. This recent visit was nice because it was open late, and it wasnt too busy. My recommendation is their boneless green onion fried chicken, their steamed egg and corn cheese. The only complaint is that their portions seem smaller than