L'etoile Des Neiges - Tignes

We went there after descending the beautiful blueberry trail, it makes us feel like a blueberry pie for 4:00. The pie was at home, very good, served with the big smile of the boss.

What a surprise! By eating in Tignes, we were waiting for a tourist catch. This restaurant is clearly ranked unfairly on Google. Yes, it’s a little expensive, but we’re in Tignes. Yes, the boss is stopped by the train, speak loud, make jokes. So? This is what we love. A service and a frank food of the necklace, with good products and great smiles. The fondue was excellent. The chef is sommelier in the trade and it's a party to talk about the wines with her. Thank you very much we enjoyed each other!

The kitchen was really very good (one of the best pizzas I ate in my life! , the pleasant and warm frame, and the dynamic, spontaneous and welcoming shoulder strap! We had a good time.

We had seen the comments and had some fears. So, of course, the wait is a little long, but the welcome was hot, the delicious dishes. Homemade children's chips were excellent. Tasty and generous pizza and even the burrata tomato salad on the crispy parmesan was succulent! Make your own opinion! We enjoyed it!

Note 3 is incomprehensible.... The place is nice, the very cool welcome... we ate a dish of the day and pizzas. We don't remember eating so good Pizzas. Seasoning is at the top the exceptional products to the mushrooms that are fresh and marinated.... The exceptional buratina. The dish of the day fresh tuna pasta in the same spirit ...It's very well served we didn't manage to finish.... Bravo to the top and the boss for his welcome held and super nice it makes good