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Feedback gevenThe prime rib sandwich was as tender as hellGreat fries, the wife had the overnight brisket sandwich and it was as tender as you could get.
My husband and I tried it one more timeAnd, if anything, it was worse than the first time.
Yuck Yuck YuckI sat at the bar and had to listen to the bartender and a customer exchange curses and nasty talk.
We decided to eat in hotel and had a lovely meal that was exactly what we wanted after ski ing and quite inexpensive in comparison.
The restaurant itself is very smart but the service was terrible. On arrival at 8.05pm for an 8pm reservation our table was not ready. Their excuse was that the reservation was for 8.30pm which it was not (I had made the reservation myself just four hours earlier).The restaurant was not full. After 15 minutes of being ignored we had not been offered a drink or a menu so we left.The À la carte menu is very limited - 3 Savoyarde cheese dishes, 3 meat dishes (two burgers and a steak) and no fish.I do not recommend this restaurant.