Down Town Matias - Tigre

It is a very nice place and eats very rich. This time I didn't enjoy it very much because my dish was cold so I took it to eat at home, it was a shame but I didn't get to ask to get it warm, it should have come well. Next time I ask for something simpler. The attention was very good.

I went back to lunch, ate crispy chicken sandwich with caramelized onions, very rich and the portion is giant and cheap! you can share! there are new suggestions like a chromatic bounced salmon with limes and chestnuts that are amazing. The attention is very good, everyone is kind.

Very well served, very good cuisine and very good wine menu, the drinks are excellent and the variety of very richly-stired beers, very good music and located in the bay in front of the great lake with very good view, advanced the night grows the music and serve the best drinks, drinks and the best Irish coffee, sorry that you don't have more shows, it would be good that you come back was very fun. -

Excellent the attention the dishes are abundant good lugra, very well set the view is divine in front of the bahia

I went to dinner with my husband because we wanted to have a Guinness beer in an Irish pub. to start the place was not very Irish set and dirty, we asked for a table but we were told that it was out of service with which we obviously chose another one that was unfortunately located in a place of waiters. The truth shouldn't have to be a table there, but it was the only one for two. At the time of asking we found that the waitress, although very attentive, did not know the menu. I asked for a kiilkenny pork and when I asked him what it was like, he told me he didn't know, he was gonna find out. I finally came back with an answer, it was pork wagon, a beer sauce and grilled vegetables. I was tempted, I asked, my husband opted for the supreme math and to have a beer guinness but the waitress told us that there was no, which surprised me since a property that is sold as Irish brewery does not have guinness! when we also said: we saw it on the menu of the website. well, we ended up taking heinecken. the table that was out of service was occupied with a couple. The minutes passed, when the food came we saw it was a breast with garnish and a little cheese, nothing from the other world and what I asked was a dessert, but a carre with beer sauce. it was so sweet that it was already unclean, of beer had nothing but that of the chop because that salsa was pure melted caramel,! I died for little I don't have to inject insulin and I tried crazy music. How are you gonna put bob marley in an Irish bar? And all the discography, almost. As we were leaving, they put maichael jackson. What else can I say. It is important to take care of the dress and appearance of the waiters, never say that table is out of service if you know that they will occupy it even if it is the owner. you have to say is reserved,! It is also important that you know the menu because it is the waiters who are in contact with the customers what they do not sell, no one will do it for them.