Cinar - Tirilye

This cozy restaurant offers deliciously prepared fish and appetizer dishes. The food is cooked perfectly and the Cızlama, a shrimp dish cooked in herb and garlic brown butter, is the standout dish. Definitely worth a visit if you're in Turkey.

The owner of this restaurant is not very friendly. I usually choose to leave when restaurants do not display their prices on the menu, but this time I decided to give it a chance. Unfortunately, the owner took advantage of us as foreign tourists and overcharged us. I recommend staying away from this place. The service was rated 1, and the location was rated 2.

The owner of the business Mr. Süleyman, his precious wife Ms. Yildiz and the smiling faces of all the employees of the business, I spent 3 wonderful days with my wife. The appetizers and fish were very nice. The service managers Mrs. Hatice, Ms. Emel and Mr. Yasin made us feel at home. It is a must to see them again. We will go again. Thanks for everything. You can choose a business that focuses on making people rather than making money. Rooms: You open your eyes to the sea view by inhaling the mystical scent of history. Food drinks: Well done to Master Nuri, everything is delicious. Among the appetizers, the Köpoğlu and sea bass marinated were very good. The fish are all very fresh, you can choose according to your taste.

Orders arrived very late. It's delicious, but it's too expensive to say. Service: 1 Location: 5

Their fish is good, but the appetizers are not very successful let's say ehhh