Santa Victoria - Tomás Jofré

Very rich everything but the meat that was not ugly, but there were very hard parts and meat portions as well as the fiambre stew that they brought were not so abundant but with all other things he ate very well. And the very rich fiambre, the pastas too. Excellent flan.

Price-quality ratio 10! The truth is little to criticize. We went on a weekday in winter holidays. Weekends say it's full. The modality is good for those who like to eat rich, varied and abundant. You get the bikes, you're gonna go through the circuits and eat again! From empanadas, chopped, roasted to pasta, all very rich. The first attention thanks to Florence (La Peti) that was always attentive. Something to highlight is the variety of options for celiacs, something that does not usually abound. No doubt, we're back!

Excellent food and service, we booked for the first time of 12 and it was great because we could enjoy quiet, nobody runs and you can eat well. Mercedes our waitress a genia and super attentive. 100% recommended.

Impressive... from locking to dessert. All of ten. . Homemade and fried empanadas. The meat. The pig. Wordless desserts. Free drink. Excellent attention. To return without a doubt. Ideal to book with time.

I'm from the city, so the idea was to make a Saturday exit. The place was like the most recommended and that's why we chose it. It's a free grill, where you pay for a cover that didn't seem expensive to me. The space is huge, but when you put so many tables and people in it, it's more a hen, a lot of noise. If you are looking for a field exit and peace, this is NOT the place. The quality of the food is not bad, it's not from another planet either... but so the cover is good. Attention is not bad, but as a free fork, it's basic and fast... we need the table for the next. I recommend it for massive outings, those where to look for food to explode and take and pay little. ..