Mi’hito Sushi Laboratory (285 College St)

If one is a SUSHI lover like my wife and kid, this is a must visit in Toronto Downtown…their choices are varied in number and it’s all made fresh in front of your eyes ?…They probably drug the Sushi ? to make it So YUMMY ? that you always crave for them whenever you are in Toronto downtown…Also the best part is that they are not that expensive like a Upscale Japanese Restaurant but the stuff they serve is Authentically Japanese with Fresh Ingredients ? on all aspects ???

Great place for sushi.Quick service and the sushi is really very good. Ive honestly never been a big sushi person for the longest time, but ive had myself going here multiple times a day to get sushi. This place is very reasonably priced as well. I believe whats really special about this place is the sushi burrito. But i haven’t tried it yet. The maki combo is a value tray pop that id recommend.

Went in because I was craving a poke bowl. Ordered a salmon one and asked for a little sauce with a half salad half rice. The lunch I got was drenched in mayo, and the half salad was half a bowl of cabbage. Just really disappointed.Not the first time I visited. Not usually like this. But lately it's been bad

There were 6 tiny pieces of salmon in such a big bowl. I wish they just made it more proportionate. Best to just order extra portions of fish. Tomatoes also did not go well with the salmon dish. The mandarin oranges worked well with tuna though.

I absolutely love their sushi burrito - it's one of my all-time favorite things to eat! I originally discovered it at their Courtneypark location, but was disappointed when their Yonge-Dundas location closed. Now, I have a reason to visit the Spadina-College area where they are located, and I plan on coming here every chance I get. I highly recommend trying their vegetarian/vegan sushi burrito with cabbage, kale, avocado, mandarin orange, mango, shiitake mushroom, sweet tofu, wasabi cucumber dressing, and topped with green onion, tempura bits, jalapeno, ginger, fried onion, and sesame seeds. It's absolutely delicious!