Noodles and Company - Toronto

I find this a terrific fast and yummy pasta or noodle lunch spot. All the noodle dishes are good the hardest thing is to figure out what you want. Hearty food, and quick you won't be disappointed...Enjoy!

Lots of options to choose from, and every thing is decent (although not amazing). Love the convenient pre-ordering that you can do online for a quick pick up. Prices are also reasonable.

My wife and I ate a quick dinner here during a recent trip to Toronto. We would normally have chosen slightly more “upscale” dining but we had limited time to eat that evening. This restaurant is located underground in the maze of pedestrian tunnels that burrow under downtown Toronto forming the main portion of PATH. We just walked to it since the PATH was connected to our hotel.You order cafeteria-style at a counter and they bring the food to your table when it’s ready. As the name suggests, noodle and pasta dishes are their specialty although they also offer soups, salads and kids meals. I chose the Pesto Cavatappi and my wife chose the Penne Rosa. You can add various kinds of meat but we chose not to. If you like green pesto, the Cavatappi is your kind of dish. It was delicious. I also ate some of my wife’s Penne Rosa (the full-size portion was a little too large for her) and it too was pretty good.

I went to Noodles and Company for lunch with a colleague today. I had never been before, and had only heard good things about the place.I ordered the Thai Curry Soup and added chicken and got a diet Coke. The cost was just under $15. We were given our order number and took a seat in the eating area. Surprisingly, we were able to get seats in a booth (for 2) with no problem. Normally seats are hard to find anywhere nearby.The soup was brought out within a few minutes and the employee even set the table for us. He was very pleasant.I must say, the portion size was quite large, the ingredients were vibrant and fresh, the noodles were cooked just right and the overall taste was fantastic! I need to get the recipe for the broth because I could eat it all week for every meal.I will definitely be back and will try another dish, but probably the small size.

Just did a company breakfast with Noodles and Company and the plates were left empty.Not often does this happen so I know it was the taste of the food. The egg sandwiches that were veggie and with meat had a really great flavour. It was accompanied with a lovely selection of cut fruit on a platter. Well done Noodles!