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Feedback gevenThe restaurant was very smart as it was located directly at the main door of the hotel. you could feel the cold when someone came in. I ate with my winter coat. the menu was not so great with choice and for what we ordered, I would have eaten at home for cheaper. we ordered fried chicken, which was in the round a frozen fried chicken patty and the side was cold kartoffels and a little salat. not worth $20. I wouldn't eat here in the future.
The menu was very limited. Charcuterie plate meat tasted. waiter at the martini bar did not know how to make a very dry martini.
Really bad experience here, inattentively, a person waiting with workers who fought with everything and did not answer. the worst in a very long time.
Booked for 10.30pm after a show. Got confirmation. Arrived to be told kitchen was closed.
Had a lovely prix fixe meal in the “library”. Server was amazing, very personable and attentive!