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Feedback gevenMy favorite place! the bartender, brittany is the most competent, consistent and considerate server we've ever had. always makes everyone feel special and cared for
Ordered $80 worth of food and had it delivered using the slice app. One of the five items I ordered was completely wrong. Restaurant refused to do anything but refund for the one item. No offer to re-deliver the correct item stating they had no drivers and I should contact slice . Slice did not package the order, Antonellas did. Slice is only the delivery service. Normally I am understanding about these things, however I was hung up on twice and needed to call back a third time to confirm at least the refund of the one item, and the topper...I was specifically told they didn 't need me as a customer. Fine, you 've lost this customer forever. I hope the owner reads these reviews.
Ordered a cold Italian sub with roasted red peppers, not a big long brown hair. Took them one hour to deliver replacement.
So had dinner on a Thursday night and only a few tables were in use. I did notice 7 orders for pickup so maybe they do a good take out business. Started with baked clams oreganato 6 smaller clams arrived but had decent flavor. Oh before I forget the bread basket had 2 garlic knots and some Italian bread which I thought was cool. Now we ordered Chicken Masala over angel hair pasta and a 16 oz ribeye special with roasted potatoes and sautéed mushrooms. OK so both mains were delicious but the steak was cooked as requested medium rare. No A1, no extra sauce nothing it was seasoned perfectly as were the roasted potato wedges. The picture doesn't show how good it was. Our server was nice and the food came out in pretty good time. The review would have gotten 5 stars but I get a little pissed when certain things happen. 1-sorry to say a pesky fruit fly buzzed around us and was disposed of in mid flight. 2- charging $4 for using a debit card? If cards are a problem then put up a sign saying cash only. Or out the $4 in the menu prices but I didn't like that after paying $113 for 2 people to eat. 3- don't be afraid to ask the prices of the specials. My ribeye steak special was $50, which is fine because the steak was awesome. Maybe it's me but these little things irk me. Anyway food was good and basically had the dining room to ourselves.
Very disappointed in the cook on Sunday at 3:30 PM. January 15, 2023. I ordered a Lasagna. It came out Luke Warm. I called the server over and reported it was cold. They sent it back to the kitchen. It came out about five minutes later, and again it was Luke Warm. How hard is it to put in the oven and warm it up. The cheese was not bubbling. I asked to take it home. What a disappointment!