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Feedback gevenI am surprised that this restaurant receives as many enthusiastic reviews as it does because the food is mediocre at best. I've eaten this cuisine in Europe, Singapore. Malaysia and across the US, and look for rich flavors [often enhanced by coconut milk], bright colors and heat. Our party got a selection of dishes that were uniformly gray in appearance and taste. A street vendor offering this canteen food anywhere in Asia would be laughed off the sidewalk.The drink selections were beyond the usual Singha and the service was attentive. Beyond that there's nothing much to recommend.
Amazingly good food, friendly service, shareable portions and good prices! Definitely
Just the absolute best! I love every single thing I've gotten here. The crab noodles are excellent and the hoh joy is so good. Yum!
Best Pad Thai I’ve had in the last 30 years. I had it with shrimp, but it can be made vegan or vegetarian. The service is very friendly and swift. I don’t do well in environments with iffy acoustics so take out is usually my choice. If sounds don’t bother you, go there and check out the Tuktuk right by the door.
This is the first time I have ever eaten here and it was literally some of the most delicious food I have ever had. I can't believe I haven't tried this place until now! I got the Holy Basil Chicken and it was so good and so spicy with the little chilli oil they give you. I also got the sticky mango rice and it's my new favorite sweet treat! Just absolutely perfect flavor combinations I highly recommend this restaurant!
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