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Feedback gevenThe café is located in the basement and is a lovely, clean, and peaceful spot with two cozy rooms. In the second room, board games like Monopoly and Mafia are available. They offer breakfast all day and have various vegan options marked with a green leaf on the menu. We tried the California poke bowl and avocado wrap, both of which were flavorful and satisfying with a mix of juicy ingredients. The vegan chicken used in these dishes is homemade by the staff using soy meat, soy sauce, and carrots. We also had two smoothies - one with cherries and strawberries and another with blueberries and currants - both were refreshing and tasty. I will definitely come back to try more dishes. My only suggestion would be to add more vegan chicken to the dishes.
The café is located in the basement and is a lovely, tidy, and peaceful spot with two cozy rooms. In the second room, there are board games available like Monopoly and Mafia. The café offers all-day breakfast and has a variety of vegan dishes marked with a green leaf on the menu. We sampled the California poke bowl and avocado wrap, both of which were flavorful and satisfying with fresh ingredient combinations. The vegan chicken used in the dishes, made by the chef with soy meat, soy sauce, and carrots, added a nice touch. We also tried two smoothies - one red with cherry and strawberry, and one purple with blueberries and johannisbeer - both were refreshing and delicious. I will certainly be back to try more dishes, and I hope to see more vegan chicken options on the menu.
This café is located on the ground floor and offers a pleasant, clean, and peaceful atmosphere with two cozy rooms. In one room, guests can enjoy playing board games such as Monopoly and Mafia. The café serves breakfast all day and features several vegan dishes that are marked with a green leaf on the menu. We decided to try the California pancake and avocado wrap, both of which were delicious and satisfying with unique flavor combinations. The dishes included a vegan chicken substitute made in-house by the staff using soy meat, soy sauce, and carrots, showcasing their creativity in developing their own recipes. We also savored two refreshing smoothies, one red with cherries and strawberries, and one purple with blueberries and currants, both of which were light, frothy, and flavorful. I will definitely be returning to sample more dishes, although it would be great to see a wider variety of vegan chicken options on the menu.