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Feedback gevenWe came to eat for our nieces birthday and she's newly vegan and from Texas. She really enjoyed the options. We were lucky to be sat in the tom tom room and Daniel was out server. The food, service and atmosphere was fantastic. Highly recommend.
I went in with my wife not knowing what to get to drink. Val at the bar served us up some of the tastiest drinks I've ever had. The staff is warm and welcoming and the glass windows letting the natural light in at sunset is truly a vibe. Must try spot if you're here in Tulsa. And if you haven't been yet, try their cocktail classes!
Willow was such a good server! My Korean BBQ sandwhich was amazing. Me and my boyfriend had a great time.
1st impression (5 min) : Staff/owner don't take no bs from customers ...really kick someone out at 6:30pm for offensive language before Italian cocktail class even started. (Personally we Southern women respect a successful woman owned business in Tulsa, not shying down from being strong self assertive. 2nd impression (15 min) : the show host had done her homework extensively and was available after class to answer questions and politely charm guests. Definitely worth coming for the next class 1,000% just avoid the food which is painful for me to admit . I'm 3rd impression: they need a new Exec chef as almost every appetizer is formed around a sh* cheese or mushy dip. Definitely do not recommend eating dinner here, so we bounced on down to sisserou's for dinner. The app menu was straight embarrassing lacks identity. Buffalo Cauliflower= yum
If you're looking for a unique, fun location downtown this a great spot! Locally owned and in an old bank, the owners really had fun here! They played into the mid century modern vibe and many of their drinks play into the fact the building is an old bank vault! The avocado toast 3 ways is fun, the bruschetta one is my favorite. For brunch we enjoy the brunch burger, eggs 2 ways, and if you like unique takes on French toast you'll enjoy that!