Il Giusto Gusto - UBOLDO

I had dinner in this restaurant with colleagues, the very spartan restaurant. Eat typical Sardinian dishes from gnocchetti to pecora to the ribbed sauce to the skewer to the siades.. all very good and abundant. I'd like to try a stew of meat. Great Recommended

I had lunch several times in this restaurant at the Uboldo Center. There is to prefer Sardinian cuisine: pig and lamb culugiones, but also can make dishes of the Lombard cuisine, because now transplanted permanently in the village. Very good the dishes served quickly, but it lacks to keep the dishes warm, when you are in many at lunch. I recommend to keep pasta especially on a ceramic tray.

I had lunch for work in this restaurant, and I was more than satisfied. Nice staff, very fast, to the point that in a quarter of an hour you are already sweet. The first are good and abundant, practically a double portion. Seconds in the standard.

We had dinner in 10 people by reservation and we enjoyed it very well. . excellent reception from both the owner and the very kind waiter. Good quality/price ratio and food is cooked at home. In a small village of the north a good Sardinian restaurant! I'll definitely come back!

As written in the title, without infamy and without praise, we often find myself and my husband to have lunch in this place, working nearby is for us comfortable. Local without private parking, therefore a little difficult to find place for the car in the immediate vicinity, in lunch break is mainly attended by companies of workers not quite silent. Food is in the norm but nothing special, the best day to go in my opinion is Friday, because there is always a discreet choice of fish dishes. The cost in line with fixed price premises for lunch break, with 10 € feed first, second, water or beer and coffee. The guy who serves at the tables is so nice and kind but should run a little less, makes the sea sickness come, looks like a crazy trottola and I'm not exaggerating, he's not walking fast....corre. ......