Cerita Manisan - Ubud

Hands down the best carmelized pig bell, I've ever eaten. If I could rate it 10/5 I would definitely. The service is fast, the location is brilliant to look for a paddy field. The food is just amazing.

Nice place. Surrounded by beautiful rice fields and beside Alaya Hotel Ordnete green bean with Enoki and salted egg Aubergine. Both are delicious. However, the menu lacks vegan friendly food. The staff recommended me vegetarian fried rice, which should actually be somewhat underwhelming, would have to hold on pure rice. Try to order Sayur asam, but from the warehouse.

If Pison Ubud is busy, you should try to eat behind in the restaurant, you can still order from Pison coz in the same group. The padded view is amazing. You need to try nangka mille crepe as your dessert

Super restaurant Europeans will experience a taste explosion here. Top dishes, amazing spices, beautiful ambience with great service and totally fair prices. Absolute Ubud Restaurant Tip!

Comfort food. I like how they stay authentic for Indonesian palette. The oseng mercon was so spicy in a good way and the eggplant was very delicious also. I will definitely return and recommend to others.