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Feedback gevenTo forget Food: 3 Service: 2 Atmosphere: 1
Frankly mediocre service, I find the food not good, haughty and unwelcoming staff. I strongly advise against it! Food: 1 Service: 1 Atmosphere: 1
The overall structure is somewhat quirky, but in fantastic wise. it is the 500-year-old house of the mozen, which departs from the isolated road to the madonne d’utelle and is marked by 2 old citreon vans on the side of the road....The host (which makes the whole solo) is extremely hospitable and governs us with local knowledge, stratified and explanation about the kitchen. the food was delicious from the beginning, only with menu you go cook. I strongly recommend the journey for this unique culinary experience.
Had an unforgettable lunch here after madone d’utelle. the kochpatron sylvain is a whole character. to the entrance only for the nimble. very good homecooked Provencale specialties at a fair price. we liked the cream bowl with fruits from his...Night tree (expect the full story on every dish!) we come back one day.
J'aurais volontiers pu mettre 5 étoiles si le patron ne nous avait pas refusé pour ne pas avoir réservé et pour ne pas porter de vêtements corrects (vêtements de randonneurs, rien de choquant). Dommage pour le seul restaurant déclaré de st jean de la rivière. Et trop militant (PS ne pas aller à l'usine, c'est un piège).