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Feedback gevenHello, Simple, quiet and delicious lunch on a potimarron and tartine soup background. A childhood taste! Excellent value for money. Warm and attentive welcome. We feel good. The sun was also at the rendezvous. My chair turned to the Herb Square icon. I didn't lose my money. The light danced on the walls of the facades drawing in the Chinese shadows of the Arabian branches. A wall forest. Thanks to the Terroir. Quick!
Very bad reception adds ingredients to the note and in the waffles I found some wilds that I don't recommend at all!!!!
Thank you for this fatty faith in the gingerbread. Lady and Tom and the whole team. Good day.
I've always found great, I'm going. It's true that waitresses aren't smiling, but it's okay, I'm not going for that, but for good food.
One of the only restaurants open out of season on the grass square a little empty! And fortunately it's a nice restaurant. An attractive day offer between a dish of the day (here Swine with prunes and a quiche of the day (here pelardon, chestnut honey, gables accompanied by a real potato in the oven or a homemade soup (carrot, ginger, coconut very well come in this season. We chose to eat on the terrace, where plaids and gas heating were in place. The sun of November made the meal very pleasant. The kitchen was open until late (16:00 this day). Input tapas are copied, and the tartines also! Be careful not to do both; The service was very pleasant with a young and dynamic team. Special mention for Tom, the apprentice of wines. It's good to see young people invested in the job! Excellent value for money so, and if the products you liked, it is possible to buy them in the restaurant that also shop/smart grocery/winery! Thank you to Terroir and see you soon!