Restaurant Au Cerf - Val de Moder

We discovered this restaurant thanks to the gourmet passport. Large parking next to the restaurant. Nice Alsatian house. The welcome was very nice, the perfect service. All dishes were very well cooked. Report quality excellent price We will return!

The masks are not worn on the nose, just on the mouth and... not always. I thought about it on the server, he told me that it couldn't breathe with the mask on the nose!!! It's a covid bof. Fat food, no presentation in the plate... For the first time, a flop! Cigarette smoke odour, for non-smokers like us... eat with smells... beurk! To finish spider canvases under the window supports... of the household would be to be done! The poach putz is to date (she had not been made for a while)!

As often, we overflew the opinions of the customers who preceded us... and decided to make our own opinion for this first meal taken in this restaurant. Well we took it, because today everything has been up to the height: the welcome to our arrival then the quick order for the aperitives, that we have been able to taste quietly while waiting for the entrances (minders and duo foie-gras and home terrines, full of flavors) Followed: Faux-filet with ceps and colt steak, beautiful size and grilled as we had asked. desserts, iced cowrins, were the same (very good) level. Holders of the Gourmand Passport, we have never had the impression of being treated in another way than a customer enjoying no discount, which was really appreciated!

A beautiful Alsatian house with doves, a family kitchen with fresh products and a friendly atmosphere make this restaurant a pleasant getaway in the Val de Moder. The potato quenelles and the house cowrin are Tops.

I have come for years, a welcome always very pleasant, friendly restaurant with regulars, good franquette, shaded terrace. simple, traditional dishes, damage that there are no more ribbs! good tender meat