Arroceria - Valencia

Bonito lugar con una variedad de cervezas artesanales. También hay comida: pizzas, aperitivos y cosas para picar. Tal vez para el covid, la atmósfera y la música eran muy tranquilas, pero habría más espacio. la atención ha sido muy buena. Volvería la próxima vez que sea por valence.

Saborear todas las variedades de tiris en el centro de valencia bien en la terraza o cubrir no tiene precio. bueno sí, pero es asequible para todos los bolsillos y calidad y variedad es fantástico.

Si consigues la cerveza, hay muchas variedades de artesanía aquí. Incluso si el precio es un poco alto. Debemos probarlos a todos. ideal para pasar la tarde con amigos. Regresamos el 11/07/22 y el acuerdo de paula fue maravilloso. Volveremos pronto.

Unfortunately, last night this restaurant came over. started pleasant enough and ordered gazpacho and a seafood salad as appetizers with chicken breast and steak for the net. a plate arrived with some chop meat in mayo with some brot. I thought it was a free precursor, because it was just a nibble and had no relation to seafood. After about minutes we heard a little feeling from the inside, then one of the waiters ran out and disappeared the road. minutes later he came back with a bag and the gazpacho of my wife came to the table. I was waiting for a seafood salad, but it seemed like we had him. After another long waiting period our main courses arrived. the bun of my wife was cooked outside, but pink and raw inside. my steak was well over cooked and hard was not asked how I wanted what always troubled me. we complained about the possible food poisoning with the chicken and got an apology and a offer to replace it, but my wife was almost sick by this phase. we asked about the bill and said they wouldn't charge for the huh. but they fall over for my seafood salad that I had to reduce. food ever in a worst Spanish restaurant in years of being in Spain.

This place looked sweet from the far and when we went closer, we were greeted by a very beautiful young lady. we have asked for an outside table and she is gladly obliged. then we noticed that the things were really strange. the manager (owner ran after his employees, he came to take our order and was out of all that we asked (gazpacho and lachs). so we order paellas and second cure fish meal were offered at each. deal or no deal when we waited for our first cursor, we noticed that the manager screams his associates, they looked very nervous and they had to be at every corner of the road to call the people to eat there. it felt like print sales, a tourist gathering. when I noticed that the young lady showed her likes, the young were badly dressed and smoked. not professional. we sat there waiting for a second cure that had come forever. some people came and asked for a table in the free and when the manager saw that there were none, he began to grab chairs from others table in the process with someone purse. it was a gong show. we had enough of the masquerade and asked for the bill before we could eat the second cure (which we had never done in our whole life! They didn't even ask why we went so fast, charged us the full price and provided a free table for the next poor tourist. bad, bad, bad. try to avoid them.