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Feedback gevenSmall cozy place where to taste very good fresh seafood. The boss is pleasant and smiling. I recommend this place.
On the other hand, restaurant in an atypical setting, of very good quality, service and reception at the top. Like we like. I strongly advise.
Very nice place with a warm and relaxed welcome of the very nice boss. Savoury very fresh crustacean tray with good value for money. We highly recommend.
What a mess! Oysters ... boh ... very salty, not particularly good. The worst brand wine you can find in a low-end supermarket. In a plastic cup then... a service!? What service? You have to get up from the table, try not to stumble on the thousand slaps launched, take the tray and return home. But the worst of the worst were these poor defrosted cephalopods, cooked at the plancha (which is not clear what it is) and plunged into a heavy and fat sauce, for the modest sum of 22 euros. He crossed the line of the scandal! Che disastro! Ostrich...boh...salatissime, no particolarmente buone. Vino...della peggior marca che si possa trovare in un supermercato di basso livello. In a bicchierino di plastica poi... Servizio!? Quale servizio? Devi alzarti da tavola, cercare di non inciampare nei mille ciaffi sbattuti in giro, priserti il vassoio e tornare a posto. My il peggio del peggio sono stati quei poveri cefalopodi decongelati, cotti ‘à la plancha’ (che non si capisce bene cosa sia) e immersi in un sugaccio gravitye e unto, per la modica cifra di 22 euro. Ha superato it limits dello scandaloso!
Informal location, apparently picturesque but when you pay we are at the level of a Michelin star. In this village, they have the wrong habit of having crazy prices. Here, we have lunch with 6 oysters and a small saucer of squid gommeux, I'm afraid defrosted that costs 23 euros! (Original view) Luogo informale, apparently caratteristico ma quando vai a pagare siamo ai livelli di una stella Michelin. In questo paesino hanno la cattiva abitudine di avere prezzi folli. Qui abbiamo pranzato con 6 ostriche e un piattini di calamari un pó gommosi, temo decongelati che costavano 23 euro!