Nomad Restaurant - Vancouver

First of all, the place looks beautifulAnd the food? Delicious._We went for the dinner menu and started with Sticky Berkshire Pork Belly.

Can i give this place 10 stars? 100 stars? _This was one of the best dining experiences I've had in awhile!__We got there on a Friday night when we

Went there with friends for weekend brunch. Tasty kombucha, delicious eggs benedict and soggy French toast. Bonus point: interesting neighbourhood to explore.

Curb appeal, open airy feeling, high ceilings, hard surfaces on the walls and floor so a bit noisy otherwise all fine except for my dislike of row seating along the long wall - we beat the rush (in at 10 AM) and got a table for two on the north side of the bar seating. Water came quickly as did good drip coffee. Menu a bit eclectic. Ordered the Feature Omelette (mild goat cheese, corn & eggplant served with very thin sliced, deep fried potatoes) and the Fermented Red Fife Kasha (fife, diced apples, mushrooms in a sweet sauce). Both dishes were a decent size with good flavours.Service efficient, knowledgeable and friendly. Washrooms clean, credit cards accepted. Would do this again.

Our menu : - a poor salad for two- one dish with gnocchi (4 gnocchi !) and little quantity sides- one dish with elk shoulders was good but quantity was small- one glass of wine- on cocaPlus we waited for bread that never cameAll this for more than 100 Dollars !!!!! Extremely noisy so basically you cannot talk to your friendWho are they making fun of?We were extremely disappointed. To avoid