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Plates and cheese are always very limited in quantity. We're often forced to ask for a little more. fortunately the company takes over a good part because other...
Lees verderLarge capacity at the seat/salles level. a lot of stand but the layout is not practical. impossible to take a dish and vegetables from another stand, no flexibi...
Lees verderThe canteen for local businesses. We eat and that's it. The fried steak is king. I don't see how it's a restaurant.
Very good corporate restaurant. I don't understand the people who ask for raven. in the other restaurants we are used the amount we plan and as it is a self tha...
Lees verderThe manager refuses to pass the tray for 55 cts. Two years, we're a customer with the company. No heating in the lower room, stereotypical meals by bracing panc...
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