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Feedback gevenI’m not sure who died before we arrived, but the staff were beyond miserable. They were completely rude and we both felt like being there annoyed them. The food was like a school dinner. And the egg had scrambled on the carbonara. I have literally made better at home. Do not waste your time or money on this miserable bunch of people. Also the red wine was fizzy which was weird.
Nothing fancy but it served its purpose while being on a tour. Staff was super efficient and gave us great service whilst we were on a tight schedule
This is our favourite restaurant in Venice as it is located on the less busy but beautiful island of Torcello. The staff are always super friendly and efficient giving helpful advice on both the food the wine along with good old fashioned high quality service. It is never too crowded and the food and wine are always excellent. We ate twice here on our latest trip to Venice and always have the Mussels and french fries followed by one of their deserts in this case the Creme Brulee and Pana cotta with caramel sauce with a bottle of wine. We also had a bottle of white wine. We look forward to our next visit we always do.
It is always nice to be smiled with the smile, even more when your table is close to the fireplace! the dish of seiches or calamars) grilled is very tasty and well cooked good desserts all with a coffee and a bottle of water for relation quality price
A stone's throw from the basilica of Santa Maria assumed. pleasant environment, fast and attentive service. good dishes, with good prices, at least regarding the context. the dish of the day is often to try.