Le Cellier - Beoordelingen

A great experience and plates are very generous. The coconut ice is a must! All their ice creams are houses. However, for vegetarians, one must expect a salad a...

Excellent table with authentic fondue and accompaniment, very good, personal, friendly,super

Very good time with family in a warm and pleasant setting. The dishes are delicious and beautiful presentation. The service is up to our expectations and shows...

A delight from beginning to end. Delicious cocktails, generous and tasty dishes, homemade ice creams, and I don't even speak of the excellent meringue.. a fast...

A beautiful setting, a beautiful map, a service more than perfect thank you to the educator, a good meal, an excellent moment .. in short nothing to say... if w...

Very warm and melted atmosphere with quality ceps!

We had a great time at this restaurant, affordable and friendly I recommend! Thanks again to the whole team for your welcome

A good welcome, nice plates and a very friendly atmosphere lived this day... to redo!

Visited in July with family, everything was very well, from reception to service, from waiting time to the quality of what we ate. The team is very pleasant, at...

Well, generous, friendly, warm... nothing to say. Thank you so soon

This restaurant is great for a light snack and drink or if you want a heartier meal. The portion sizes are great and we were never disappointed (we went a few t...

Visited with family of 4 . Traditional French alpine cuisine available, in additional to a number of meat dishes cooked in an open chimney wood oven. Portion si...

Very nice, we took raclette with charcuterie and tartiflette both was delicious. The waitress was very kind and the service very nice

Great service and amazing food! Even if the staff doesnt speak English, they will take the time to make sure they understand you. They also do great wine recomm...

Had a life-changing Fondue au cepes (mushrooms) with all the fixings (accompaniements). Our first fondue! The waitress was so cheerful and happy to explain what...