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Feedback gevenImpervious and winding access road in the middle of the forest (some bends you have to do them in double manoeuvre because the car fails to turn) but forget immediately as soon as arrived: welcomes you a pleasant silence broken only by the singing of the birds and a fantastic panorama ranging from the lake below to the Swiss Alps. clean rooms, essential but with everything necessary. typical farmhouse with large glazed dining room to enjoy the view also eating. buffet breakfast with fresh bread, cakes, biscuits and homemade jams as well as cold cuts and cheeses. Dairy and varied menu: homemade lasagna, tagliatelle and risotto with mushrooms, lamb thighs, lake trout, ribs and a variety of vegetables in sweet and finally sweet, fruit or fruit of own production. provided chart of Piedmontese wines and not. the owners iside and giorgio very friendly and available as well as the staff of room. not having managed to complete the excursions we had in program cause bad weather we will definitely return to the next occasion.
Because it has an enviable position, you are immersed in nature and in the morning opening the window you have a panorama from poetry. as poetry and dining outdoors and losing sight everywhere from the glacier of the mountain now in disgelo to the vastness of the lake major. the owner, and his staff, still puts us so much passion. price-quality ratio enviable.
Excellent farm collar good, perfect scene, only neo la strada de verbania to the structure, all curves to elbow, for 7 km, in compensation once arrived breathtaking panorama.
I visited with some friends who live in the area. We were there to take photographs of the area, and stopped for a late lunch. The food was amazing, and then one of the proprietors gave us a tour of her cheese-making facility. I got amazing photos, amazing food, AND amazing photos OF food!
Only 2 mins walk from the chai lift. We like the homemade cheese there. Tasty ! Every time we go to Macugnaga, we never fail to get some cheese.