Edenatura - VERBANIA

....in the average encouragement I was more than once in this restaurant during lunch break so I think I can comment with cause notion always good, light and original Lunches decidedly too long The last time I had to wait 40 minutes! I think I am quite too many considering that if you are on lunch break you must then eat quickly and fury ....and unfortunately it was not the first time that I have to wait from 30 minutes up even if there is no fillet in the room....scusa repeated at every occasion) My review is therefore of encouragement considering that you really eat well

I have lunched several times in this place with a pleasant atmosphere that calls for a return. Diversified and varied menu every day, excellent vegetarian and vegan dishes and also for those who want to try this type of cuisine because it will be very satisfied and will try again. Friendly staff. available and prepared. Ideal for breakfast or snacks.

Lunch with friends. first homemade lazzoccheri: excellent second course mixed vegetables cooked: excellent quality and tasty strudel and homemade ice cream also excellent genuine chianti and excellent combination of organic raw materials (bio matching negotium) Well presented dishes, creative and all impeccable as taste Service very courteous and ready to advise. Clean and spacious premises. To repeat

Creative, wanted and healthy proposals, also suitable for gluten free. Velvet very pleasant and pleasant tris of whole rises with pomegranate. Possibility to find simple contours of raw or cooked vegetables. Very nice young man and available to provide clarifications on the proposals.

Products of excellent quality ' both at the shop and at the restaurant, the ice cream is simply the tangle of Verbania as well as being 100% natural I recommend