La Gallina Che Fuma - VERBANIA

Curious the name of this restaurant , in the place where the Toce river enters Lake Maggiore. I ate a good plate of fries mixed fish with potatoes.

Me and my family really liked the food of this place. There is not a big menu, but in the one they have you can find something you'd love for sure. Prices are a bit too expensive, and survice could be better.

A great Easter Monday lunch. The staff are really friendly and welcoming. They all speak English and they have the menu in English too. The menu has plenty of choices for all tastes, even has a small gluten free choice. Children are welcome with their own menu, plastic plates and cutlery provided. Although fully booked we did not have to wait for our meal, but then we were not in a hurry. Nothing seemed to be too much trouble, and everyone was smiling. My husband tried a locally made beer . We shared the cold meat cheese plate, too much for one person. The swordfish was really nice, finished off with panna cotta with fruit of the forest yummy! If you are in the area a restaurant not to be missed, remember to book, so you won't be disappointed.

5 stelle NON bastano per recensire questa trattoria! Accoglienza spettacolare, ragazze davvero gentili, chef bravissima, ragazze....continuate così...

Io ci sono capitata li per caso, e devo dire che sono stata fortunata a trovare delle persone gentili e simpatiche come loro!! la cosa ancora più...