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Feedback gevenTypical Piedmont cuisine, I liked what I ate (warm appetizers and tacchinella repeat to chestnuts,) right prices, cozy place even if a little small. The only note, with covid, I would recommend to occupy the place a little bit, opening the door every now and then. I'd like to come back.
Local not very large, nice and cute. we had dinner with friends who took mixed appetizers, nothing that is cold meats and hot appetizers. Then we have panissa, good. finally dessert was good. excessive price for what you ate
Typical menu with some additions of the moment in a room with a beautiful atmosphere. family environment and furniture from old trattoria. cellar very provided.
Nice tractor of once. panissa-the typical dish vercellese, also good, but it is not the original one, ok cmq, also give the bis
We were fine. good food and good service. we will return