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Feedback gevenA genuine place to try for a refreshment during an out-door trip, in natural beauty, on the extraordinary hills of the Apennines Reggiano. The owner, very kind and friendly, always looking for products of the Territory, at km zero of good quality, to offer with the right price to guests. A really pleasant refreshment for an informal break on a hilly trip
Go to this place after a walk, typical inn bar of a time where the food and the environment brings you back to the origins, salami on the table to slice as you want homemade bread, roasted potatoes and fried, fats and onion in agrodolce fantastic then grilled : sausages, cup, delicious chicken and the top the amazing ribs, very friendly the superhort manager try it you will not be disappointed, ah I forgot is not a restaurant and is not gourmet if you look for this refrain
This small bar offers a spartan and essential service but with top quality products. I ate homemade bread with excellent salami, hazelnuts and grilled meat with baked potatoes. Great strudel and lambrusco. Fast and friendly service. Keep your customers cool! We recommend more cleaning in the bathrooms!
Great bar “of a time”... the owner, Corrado, very kind and helpful to meet every request. The weekend or on reservation prepares a focaccia with cream or normal fabulous, stuffed with its excellent meats! Also excellent cocktails and grass. Top
Very close to the house of friends who housed me, I had the opportunity to attend this bar/restaurant for breakfast (good sweets and coffee and for a barbecue (fabulous . Great welcome, rustic but clean room, quality meat, home made bread, more than correct prices: what will you want more?