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Feedback gevenI visited this restaurant for the first time and I'm already looking forward to returning. I tried the fish and chips, and it was absolutely delicious! The blackberry wine was both sweet and smooth. The Buffalo Cauliflower Bites had a nice tang to them but weren’t overly spicy, making them perfect for someone like me who isn’t a fan of spicy food. The ambiance was spot on, and the salvaged wood tables were stunning! I can't wait to enjoy the patio when the weather gets warmer!
I'm not entirely sure why this place is referred to as a winery. While they do offer wine, it doesn't seem to be their own. The food is absolutely fantastic, unless you're vegetarian, gluten intolerant, or simply looking for healthier choices. At a recent gathering with around 15 people, half of our group struggled to find anything substantial to eat. On the positive side, the atmosphere is lovely! I would recommend diversifying the menu to better accommodate food allergies and healthier dietary preferences.
This restaurant is lovely and provided a comfortable atmosphere for enjoying a wonderful meal. I had the prime rib French dip, while my husband ordered the bourbon bacon burger, both of which were outstanding. The wine was delightful, and the service was exceptional.
I absolutely love the atmosphere and the food here. I've never had a bad meal. The service was excellent as well.
The service and food were excellent. It’s a bit on the expensive side, though; they charged $3 for olives in my martini. Overall, however, it was a great experience.
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