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Feedback gevenGreat. from appetizer to dessert. Take care. Gentle and prepared.
Modernized locally as a result of a new management, with youthful enthusiasm, but competent, especially for the attention to the search of raw materials, well illustrated by the service at the table. excellent proposals, mainly based on fish and crustaceans, also good wine paper. service: dine in meal type: dinner price per person: €40–50
With my husband we stayed here Tuesday for a strictly fish lunch. We were greeted by the maid, smiling, kind, prepared and nice. We were offered a welcome dish that consisted of a soup of pink pepper mussels, then we chose the appetizer 21040 mix (a taste of 3 appetizers present in delicious menu!!! As the first lobster and risotto lobster to Milanese with ossobuque of fishing frog. It was a high quality lunch and I'm sure we'll come back! I'm sorry I didn't take pictures of the dishes I could attach but I preferred to enjoy them! : At the end of lunch the young chef came to the table to introduce himself and to ask how we had found ourselves, gesture I always appreciate. That's very good. Great place! ! !
Quality and sympathy. Fresh, oyster and raw fish and very good first. Recommended! Service: Dine in Meal type: Dinner Price per person: €40–50
Piatti di pesce veramente deliziosi, dal crudo di pesce ai pacchetti con l'astice. Gli spaghettoni aglio, olio e peperoncino con tartare di gambero e crema di parmigiano sono fantastici. Da migliorare la selezione dei vini, con l'aggiunta di champagne e aggiornamenti più frequenti al menu; così darò 5 stelle.
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