Satyricon

Having great expectactions in advance, this place became our biggest Rio dissapointment. We had to postpone our reservation twice, because of other plans, and this was not problematic issue. They reply quickly and in a helpful way. Unfortunately, this place is so overpriced!  Seafood we had was nice, but not worth that amount of money. If you pay more than 100 brasilian reals for an octopus, you expect any sides served with it, at least vegetables. I need to admit, they serve a lot of house made starters, so I would rather not order anything extra in addition to main course. Unless you are starving. Fish ordered by my friends was nice, but not memorable. And again, very expensive. We ordered a bottle of brasilian wine and in one of the glasses there was a dead flu. Waiter realized after he served the wine, but we didn't receive any replacement. This means we paid for full bottle of good wine, but one of the glasses was wasted. In a place with that fantastic interior design, seafood on ice that everyone can see and touch and so many staff members, you don't expect it to happen. They charge 12.5% for service which is not the best.

Having great expectactions in advance, this place became our biggest Rio dissapointment. We had to postpone our reservation twice, because of other plans, and this was not problematic issue. They reply quickly and in a helpful way. Unfortunately, this place is so overpriced!  Seafood we had was nice, but not worth that amount of money. If you pay more than 100 brasilian reals for an octopus, you expect any sides served with it, at least vegetables. I need to admit, they serve a lot of house made starters, so I would rather not order anything extra in addition to main course. Unless you are starving. Fish ordered by my friends was nice, but not memorable. And again, very expensive. We ordered a bottle of brasilian wine and in one of the glasses there was a dead flu. Waiter realized after he served the wine, but we didn't receive any replacement. This means we paid for full bottle of good wine, but one of the glasses was wasted. In a place with that fantastic... read more

Mais of 30 years of idade mostram that or restaurant satyricon deserves a visit. I was just a few times and you never let me down. or atendimento é perfeito desde a hora que se chega. não tinha reserve, but I was almoçar em um Sunday bem late, quase às 16 hours, e, portanto, havia lugar. ha uma small recepção, um bar e aquários no corridor of acesso ao salão canteen. a decoração é sobria, com ilção mais baixa no salão principal e grandes quadros nas pared. um atmosphere com folhagens nas walls is ao fundo do restaurant. os garçons são atentiosas, sempre prontos para ajudar nas duvidas dos clientes. e perguntam se podem trazer o couvert da casa, ao invés de já place na mesa. dispensamos o couvert. como é specialized em peixes e fruits do mar, a sua carta de vinhos privilegia os brancos, mas ha uma boa varietye de tintos. I prefer to drink um drinque, asking for um two clássicos, or aperol spritz. Estava sensacional.≤360_Minha escolha para o almoço recaiu em uma das opções de peixes. want something mild and o garçom me indicou or cherne. pedi o filé de cherne assado no vapor ao molho de shitake, fruits do mar e vinho branco. o acompanhamento é da escolha do cliente. scolhi rústicas assadas com alecrim. mild, perfumed and served bem. delicate taste, muito bom. também experimentei um pouquinho do outro prato served na nossa table, um powder à fashion napolitana. outro prato muito bem served, com molho de tomato fresco e o powder em texture correta. to finish, we share um tiramisù. já trouxeram a sobremesa divided em dois, served in separate meadows. uma atitude simple and that pleases you think. she's perfeito, fria, sem be frozen, macia, com mascarpone na quantidade exata. foram duas hours no restaurant quandomos uma excellent gastronomia. θbr tax_ constraint_ constraint_ constitutive_ conscise_ constraint_ constraint_ constraint_ constraint_ constraint_ constraint_ constraint_ constraint_ conspatuts_ cons.br and subs.

Mais of 30 years of idade mostram that or restaurant satyricon deserves a visit. I was just a few times and you never let me down. or atendimento é perfeito desde a hora que se chega. não tinha reserve, but I was almoçar em um Sunday bem late, quase às 16 hours, e, portanto, havia lugar. ha uma small recepção, um bar e aquários no corridor of acesso ao salão canteen. a decoração é sobria, com ilção mais baixa no salão principal e grandes quadros nas pared. um atmosphere com folhagens nas walls is ao fundo do restaurant. os garçons são atentiosas, sempre prontos para ajudar nas duvidas dos clientes. e perguntam se podem trazer o couvert da casa, ao invés de já place na mesa. dispensamos o couvert. como é specialized em peixes e fruits do mar, a sua carta de vinhos privilegia os brancos, mas ha uma boa varietye de tintos. preferi to drink um drinque, asking for um two clássicos, or aperol spritz. sensational stava. confibatives_Minha escolha para o._ ιa class="read-more" href"=

Na minha humble opinião um dos melhores restaurants de seafood do rio de janeiro. um state super elegant and com padrão 5 estrelas, com uma food of eating praying. muito bom, all as time I went, sai happy.