Parrilla Asador Restaurant

It's all right. Imperdibles: Patagonian stew and trout ravioles with mushroom sauce. If you want to order an entrance; lambs cut with a knife. Unbeatable landscapes just steps from the rest.

Very good attention and very rich dishes and abundant. Good atmosphere, it wasn't cold. Good view to a lindero park. The baths are a little destroyed but they were clean. There is a variety of dishes and at good prices. Very recommended, the location is excellent as it is in front of Mansa Bay. There was parking because it was a weekday and it rained but I think the days of sunshine and weekends should be more complicated.

Excellent! Good attention and very well prepared dishes.

We were having lunch at the place, which is well decorated, is small but cute. They were delayed with the entrance (more than 30 minutes and 4 empanadas), and with the pages also, almost 1 hour 15min but worth the wait. The lamb goulash with excellent spaetzle, the lobsters bounced tasty, and best, the Patagonian stew, a bomb! Service pretty good. The only thing I didn't like was the bathrooms, kids, and with little maintenance. Price/quality: for the place and quality of the dishes, very well. I clarify that we do not ask for dessert.

Excellent everything. Very rich Patagonian stew and lamb sorrentinos with mushroom sauce. Very good attention, fast and very abundant dishes!