Au Cerf - Village-Neuf

Quite expensive for medium-sized foods had recently asperges(local speciality) but much too expensive! enterior needs upgrade

Good gastronomy time, keep going, everything was very good

For the article at the shot !!!!! you are wrong with a restaurant ! I am the restaurant - at the deer in Village-Neuf and not the restaurant - the deer at winkel thanks pascal martin owner and chef of " at the deer in Village-Neuf salutations

New village passage to chiner in the market with chips, found this restaurant .we arrived at 13h45 , no problems have eaten well , veal kidneys , vegetables and pasta .cordon blue served with fries and dessert a meringue rhubarb pie homemade .the very welcoming service, with smile and very friendly .to make

Delicious meal and perfect welcome. Fast service even in busy room at noon and a half.We will return! as every year when possible!