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Feedback gevenWant to cook Vietnamese, get your eyes closed... and even hurry! I’ve been there episodicly for 15 or 20 years, ordering to take away, it’s constant! But 15 or 20 years ago, you were greeted by two female mistresses, ladies-aubergists in Vietnamese, one of them recently retired, the second being about the same age, it hangs us in the nose! And then what happens, I don't know? I recommend everything. It’s really cooked home, as at home in Saïgon, anyway, it’s the impression and pleasure it gives! I recommend homemade iced tea, big cruche. The welcome is charming. I hope it lasts...
What a happiness. At the level of taste, card, reception. We find our roots. We are delighted at each of our visits. We recommend
We fell on the restaurant By chance and we are very satisfied!! Super dishes Delicious good Copious a great atmosphere We'll go back, of course.
Excellent and copied kitchen. Warm welcome, Friendly staff and good advice. We had a very good time.
We finally tested this restaurant after the owner change and the renovation of the dining room. The welcome is warm, at the height of the goodwill of the Vietnamese and the rest, as well. The kitchen is good, without chichi with quite affordable menus. Nevertheless, I will suggest a little more at the dessert level: 2 little syrup litchis, it's a little fair and spoil the end of the good meal. Too bad.