Kolping - VIPITENO

This is a popular restaurant! Many workers come here to have lunch and pay with the Italia-typical voucher cards. The kitchen serves all typical Italian dishes but the main item here are the Pizzas. They come out of a oven with a turn-table cooking bottom, non-stop. The food is inexpensive and good. Service is fast. You ned a reservation. Google the history of the Kolping movement.

Hidden in a backyard you find very nice food and nice attention. I guess we were lucky to have gotten a table without a reservation. While walking around the center of Sterzing we saw other places who were empty and then we stepped in that backyard and got surprised.

All 3 of us have chosen a pizza. The pizza was big enough and it was very good. The staff was not unfriendly, but neither very friendly.

Surprised me in positive . first excellent both the noodles to the deer ragù and the Tyrolean tris. excellent deer saddle and really good desserts especially tiramisù to ginger pam . courteous staff and appropriate account .

Among the various restaurants overlooking one of the main streets of vipiteno we choose this for the variety of the menu. We were welcomed with kindness in a very nice interior garden. We choose a deer carpaccio appetizer to divide, two blood fillets and two salads from the buffet (really beautiful and welcome the possibility to choose and compose the salad at will) I want to emphasize the courtesy and the unpretentiousness of having divided the appetizer already in two dishes while being a single portion. It's really a nonsense that makes the difference between a mediocre service and an excellent and well-kept service, as this was at the kolping restaurant. the thread was of a unique softness and goodness. I enjoyed every bite. I really couldn't give a better judgment! I'm not gonna miss another stop here